Welcome to the big vacation post … sit back, relax, and enjoy my tale of 2 cities (or amusement parks):
I spent Tuesday night at Brian’s so we could get an early start in the morning and not have to drive to Fairfax during rush hour. We left around 9 and had a pretty uneventful drive to our first stop, Kings Dominion. After getting in, we headed to the front seat of Volcano (feuer frei!), Flight of Fear (too jerky), Anaconda (cool), Shockwave (so-so), Hypersonic XLC (crazy), Skyflyer (frickin’ awesome, especially during a downpour), Rebel Yell (got a headache), and finally, Skee Ball, DDR, and Cruisin’ World at the arcade. I even won an Elmo!
By then it was about 7, and we were tired, so we left and drove the remaining hour to Williamsburg to check in at the Sleep Inn. And thanks to Brian, our room was equipped with a whirlpool jacuzzi — I was like score. Dinner was at Chownings Tavern, where Brian had some really good beer, I tried ribs for the first time, and we sat at long tables and listened to live 18th-century music. We were there for about 2 hours, which was on the long side for me, but the people at our table were interesting, so it wasn’t too bad. Afterwards we took a bath, then passed out.
Thursday morning we slept in, got ready, and headed to Busch Gardens. First was lunch at Festhaus (a “beer hall”) … but right as we were ready to go on the rides, it started raining, and continued to do so for an hour and a half. It sucked, so we went back inside the freezing cold Festhaus to watch a short show. People sang and did the chicken dance, but they were way too enthusiastic … it would’ve been better if it were the real thing. But oh well. When the evil lightning finally went away, our first stop was the Big Bad Wolf. Then came the Loch Ness Monster (loop-de-loops are fun), Apollo’s Chariot (my favorite), ice cream ’cause it was like 95 degrees and humid, Alpengeist (my old favorite), and Corkscrew Hill (a new experience for me). It was this 4-D, 5-minute virtual reality ride that took you back in time to Ireland when there were dragons, witches, and flying horses, and the cool part was that it felt amazingly real. I’m definitely doing that again.
By then it was 5:30ish and time to go back to the hotel and get ready for our dinner reservations at The King’s Arms at 7:30. We made it just in time, despite having to figure out a small tailoring issue. The food was great: we started off with Sally Lunn bread and relishes (not the pickle kind), and ended with a big meat pie of duck, rabbit, and venison that neither of us could finish. We spent the rest of the night watching TV.
Friday, our last day, was filled to the brim with Williamsburg. And it was hot. Again. I wanted to kiss whoever invented shade. We had lunch at the bake shop since Brian had been drooling over Chownings rolls for the past week, so we got some of those, cheddar cheese, ginger cake, an apple pasty, and root beer. That was yummy too. Everything in Williamsburg is, it seems. And I forgot to bring home ginger beer, which is like the best stuff on Earth (sorry Snapple) … maybe I can order it online.
Anyway, after lunch we wandered around Duke of Gloucester Street, visiting various air conditioned trade shops and the Governor’s Palace, which has an awesome garden. I should have pictures of it soon (ahem Brian
). Then we wandered around various gift shops in Market Square before taking the bus back to the Visitor’s Center to chill before dinner at the Lee’s at 6.
I’d been stressing about the Lees not liking me since Brian had drilled me on how to act and dress because they were old-fashioned (which I’m not), but when I got there, I didn’t know why he’d been freaking out. Mrs. Lee is the nicest person ever, and I could tell from the second I heard her voice that I didn’t have anything to worry about. She has the cutest dog, which Brian thinks looks like a mop. Dinner was really fancy, complete with doilies on the plates, presents for Brian and I, place cards, and pretty little silver napkin holders. And that’s just the table setting. We had a 5-course meal that consisted of tomato-basil soup (1), mandarin orange salad (2), pork, orange cous-cous, broccoli, bread, red wine (3), chocolate pudding with whipped cream, chocolate chips, and a cherry (4), and coffee (5). It was good.
The last leg of our trip was the 3-hour drive home. Brian drove for the 1st half while I took a short nap, then we stopped for gas, Red Bull, and a driver change. We crawled into bed around 1:30, ready to relax after 3 energy-charged days. And that was our vacation.